Cultivating Sustainability through Participatory
Action Research:
Place-Based Education and Community Food Systems in
Interior Alaska
A
DISSERTATION DEFENSE
Presented to the Faculty
of the University of Alaska Fairbanks
in Partial Fulfillment of the Requirements
for the
INTERDISCPLINARY PHD
SUSTAINABILITY EDUCATION
Based in Department of
CROSS-CULTURAL STUDIES
By
Laura Henry-Stone
Fairbanks, Alaska
December 2007
Gardening at Howard Luke’s camp,
May 2006 |
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Produce from Howard’s camp,
Aug 2006 |
The powerpoint shown during the defense:
http://ankn.uaf.edu/Curriculum/PhD_Projects/Henry-Stone.zip
Video of the public defense:
http://ankn.uaf.edu/media/videos/LauraHenryStonePhD.mov
(37 MB)
Dr. Laura Henry-Stone's Dissertation
(5.8 MB)
Sustainable Gardening and Foods Curriculum
for Interior Alaska Schools: Grades 7-10
Excerpt:
Communities in Interior Alaska face many challenges to sustainability.
This participatory action research investigates how place-based education
concerning local food systems can help meet some of these challenges.
The collaborative design of gardening curriculum at the Effie Kokrine
Charter School in Fairbanks, Alaska serves as a demonstration project
for similar educational initiatives and also illuminates components of
pedagogy for sustainability emerging around the globe.
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