This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.
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Akutaq by Carmen Pitka:Akutaq
Boil fish for twenty minutes, then squish it with your fingers into a bowl. Add Crisco and oil. Mix by hand until fluffy. Add sugar until sweet enough, then pour in berries. Cool and eat. Yum! By: Carmen Pitka | ||
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