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Yup'ik Raven This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.


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Baked Fish by Nancy Fitka

:
Baked Fish

1 whole fish
1 diced onion
1 tsp. each of salt and pepper
3 potatoes
4 sticks of carrots
Minute Rice (as a side dish)

 Baked Fish

minute riceonion

carrots

Cut fish all the way back but don't cut all the way through. Place in greased pan and put diced onions and salt and pepper in between the cut parts. Add potatoes, carrots, or rice to the edge of pan. Bake at 350 degrees F. for about one hour.

By: Carmen Pitka
From: Nancy Fitka

saltpepperpotatoes

Keyword(s):

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