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Yup'ik Raven This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.


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Moose Ribs by Angela Kameroff

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Moose Ribs

6 moose ribs
1 tsp. salt
1 tsp. pepper
1/2 cup barbecue sauce
3 cups water
2 tbls. chopped onions

Moose Ribs

First cut the ribs into desired size. Lay them in a pan fitted with three cups of water. Then sprinkle them with salt, pepper and onions. Turn the oven on at 350 degrees and cook the ribs for 2 hours with aluminum foil over them. Then pour barbecue sauce on them and cook again for 20 minutes.

Angela Kameroff
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