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Yup'ik Raven This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.


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Popcorn Balls by Marcia George

:
Popcorn Balls

2 gallons popped popcorn

1/2 cup sugar

1/2 cup corn syrup

1/4 cup butter or margarine

 popcorn
margarinesugar

Mix sugar, syrup and butter together. Heat mixture until it becomes full and bubbly. Decrease heat to medium high. Boil for 45 minutes. After done, pour over popped popcorn. Wait for syrup to cool a bit, then form into balls. Cool and eat.

Marcia George
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