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Swan Soup by Gerilyn Fitka:SWAN SOUP
Cut up the swan. Put it in a pot of water. Add the salt and dried onions. When the water starts to boil, time it for about 1 hour and 10 minutes. At the end of that time add the rice. Then let it cook for 20-30 more minutes. Serve.
Gerilyn Fitka | ||
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