This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.
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Puyuragaq:Puyuragaq Found: Usually in moist areas. Edible: yes Preparation & use: Only the berry is eaten, sometimes by it self and sometimes with other berries to make akutaq. Credit: Lizy Strongheart By Steven Walker | |
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