This collection of student work is from Frank Keim's classes. He wants to share these works for others to use as an example of culturally-based curriculum and documentation. These documents have been OCR-scanned and are available for educational use only.
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Cetuguaq:Name: Cetuguaq Found on mountains, hills and bluffs. Edible: Yes Preparation & Use: Tender shoots are eaten in spring either cooked or raw. You eat the top of the tender shoot raw. The leaves are also eaten. You boil the leaves and eat them with seal oil. Credit: Gregory Strongheart Interviewed by; Joseph Strongheart
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